Description
CATEGORY Varietal wine without PGI/PGD
COLOR Sparkling and dense ruby-red
NOSE Dominated by aromas of forest fruits – raspberry, strawberry, and black blueberry, intertwined with notes of black pepper, thyme, and dried plum.
TASTE Full-bodied and rounded red wine. The structure is powerful, with a solid content of tannins, but the body is plump and juicy. In the intense flavor aroma, notes of raspberry, black cherry, and spices predominate.
FOOD PAIRING Suitable for meat dishes such as pork, beef, lamb, and others like grilled, kebab, stewed, as well as with sausages and sausages. Also pairs well with traditional Bulgarian dishes – mature bean stew, sarmi, stuffed peppers. It also matches well with mature cheeses.
